The Yogurt Cake .... hmmmm, the kids favorite Cake !!!
This famous Cake is a smart combination of plain Yogurt, Eggs, all purpose Flour, Sugar and Vegetabe Oil ... That is a simple basic French Dessert to bake with your kids because you will use the empty cup of Yogurt to measure all your ingredients.
All you will need is a large bowl. The food processor is even not necessary.
Quick and easy idea, huh ?
Use plain Yogurt for the original taste, or use Lemon or Vanilla or Banana Yogurt for a more fancy cake !
Today I decided to cheat a little bit the recipe as I wanted to lighten & add zest my cake.So I used a Lemon Low Fat Greek Yogurt, Vegetaline instead of Oil and Wheat Flour instead of all-purpose.
Ingredients for a 9 or 10"" round or cake form mold (6 pers):
- 2 large Eggs
If you don't have a non stick pan, add greased parchment paper in the bottom of your mold and grease the sides of your mold.